Upgrade culinary precision with 10% off Kyoku’s blade collections crafted for performance.
- Crafted using Japanese VG10 core steel and layered for edge strength and lasting control
- Features fine taper grind geometry for reduced drag and efficient glide through proteins
- Series include unique geometries for nakiri, kiritsuke, gyuto and cleaver applications
- G10 fiberglass handles shaped for hand comfort reduce wrist strain during extended use
- Balanced weight across spine and tang supports agility in complex prep station settings
- Integrated bolster improves transition from blade to handle with minimal wrist pressure
- Mirror polished blades are nitrogen cooled to enhance grain structure and rust resistance
- Packaged with care kit and presentation box designed for both gifting and safe storage
